Newsand new features
In this section we tell you the latest news about the olive oil sector.
TASTING COURSES AT THE OLIVE GROVE AND OLIVE OIL INTERPRETATION CENTRE
The Olive Grove and Olive Oil Interpretation Centre, in collaboration with AEMODA, has now finalised its specialist training course on Extra Virgin Olive Oil. This year, they have designed a comprehensive programme to help you progress step by step: Level 1: Culture...
OLIVE MILL MAINTENANCE COURSES 2026
For the third consecutive year, the Olive Grove and Olive Oil Interpretation Centre and Pieralisi, with the support of AEMODA, are joining forces to offer this high-level technical training, designed specifically for professionals seeking excellence in the production...
4th Conference on Olive Groves and Olive Oil. UJA. “The role of EVOO in Culinary Medicine”
IV Conference on Olive Groves and Olive Oil at the University of Jaén on "The Role of EVOO in Culinary Medicine", organised by the Royal Academy of Medicine and Surgery of Eastern Andalusia and the University of Jaén, to be held on 13 March at 5 p.m. in the...
2026 COURSE FOR OIL MILL MASTERS AND OPERATORS
5th Edition of the Course for Oil Mill Masters and Operators: strategic training that promotes talent and excellence in the olive oil sector. This course is aimed at professionals in the olive oil sector, operators, teachers and oil mill technical staff, for their...
VI NATIONAL CONGRESS OF OIL MILL MASTERS AND WORKERS
REFERENCE EVENT FOR THE OLIVE OIL MILL MASTER Úbeda, a World Heritage City with a long tradition in the olive oil sector, has once again been chosen as the venue for the 6th Congress of Olive Oil Mill Masters and Operators, a landmark event for the wide range of...
First Photography Contest. “The soul of EVOO: faces, landscapes, and work at the oil mill.”
To mark the launch of the new campaign, we are holding the 1st Photography Contest entitled “The soul of EVOO: faces, landscapes, and work in the oil mill.” This initiative is being carried out so that our members can capture the day-to-day reality of their work...





