Newsand new features

In this section we tell you the latest news about the olive oil sector.

TASTING COURSES AT THE OLIVE GROVE AND OLIVE OIL INTERPRETATION CENTRE

by gestor | 26 de April de 2026 | News, Training | 0 Comments

The Olive Grove and Olive Oil Interpretation Centre, in collaboration with AEMODA, has now finalised its specialist training course on Extra Virgin Olive Oil. This year, they have designed a comprehensive programme to help you progress step by step: Level 1: Culture...

OLIVE MILL MAINTENANCE COURSES 2026

by gestor | 26 de April de 2026 | News, Training | 0 Comments

For the third consecutive year, the Olive Grove and Olive Oil Interpretation Centre and Pieralisi, with the support of AEMODA, are joining forces to offer this high-level technical training, designed specifically for professionals seeking excellence in the production...

4th Conference on Olive Groves and Olive Oil. UJA. “The role of EVOO in Culinary Medicine”

by gestor | 4 de March de 2026 | News, Training | 0 Comments

IV Conference on Olive Groves and Olive Oil at the University of Jaén on "The Role of EVOO in Culinary Medicine", organised by the Royal Academy of Medicine and Surgery of Eastern Andalusia and the University of Jaén, to be held on 13 March at 5 p.m. in the...

2026 COURSE FOR OIL MILL MASTERS AND OPERATORS

by gestor | 1 de March de 2026 | News, Training | 0 Comments

5th Edition of the Course for Oil Mill Masters and Operators: strategic training that promotes talent and excellence in the olive oil sector. This course is aimed at professionals in the olive oil sector, operators, teachers and oil mill technical staff, for their...

VI NATIONAL CONGRESS OF OIL MILL MASTERS AND WORKERS

by gestor | 19 de February de 2026 | News | 0 Comments

REFERENCE EVENT FOR THE OLIVE OIL MILL MASTER Úbeda, a World Heritage City with a long tradition in the olive oil sector, has once again been chosen as the venue for the 6th Congress of Olive Oil Mill Masters and Operators, a landmark event for the wide range of...

First Photography Contest. “The soul of EVOO: faces, landscapes, and work at the oil mill.”

by gestor | 4 de November de 2025 | News | 0 Comments

To mark the launch of the new campaign, we are holding the 1st Photography Contest entitled “The soul of EVOO: faces, landscapes, and work in the oil mill.” This initiative is being carried out so that our members can capture the day-to-day reality of their work...

AEMODA Assembly 2025

by gestor | 23 de September de 2025 | News | 0 Comments

On September 20, our association held its regular meeting, where the accounts were approved and the new projects our association is working on were announced. Once the ordinary meeting had ended, the extraordinary meeting began, during which elections were held to...

AEMODA presents its 2025 Awards at Expoliva and presents its 2026 National Congress

by gestor | 15 de May de 2025 | News | 0 Comments

As part of the Expoliva international fair, the Spanish Association of Olive Oil Mill Masters and Operators (AEMODA) is organising an event at which it will present its 2025 Awards. The ceremony, which will be attended by the Provincial Councillor José...

2nd Edition of the book ‘THE OLIVE JUICE THAT TAKES CARE OF YOUR HEALTH’ at EXPOLIVA

by gestor | 13 de May de 2025 | News | 0 Comments

In Expoliva our association offers you the 2nd edition of the book ‘EL JUGO DE ACEITUNA QUE CUIDA TU SALUD’ written by Professor José Juan Gaforio about the healthy benefits for our organism when consuming EVOO. This year, instead of giving the book as a gift, we have...

CLEANING DAYS IN OLIVE MILLS 2025

by gestor | 6 de May de 2025 | News, Training | 0 Comments

In this post we publish information about the cleaning days that are going to take place on the 8th of May in the IFAPA of Mengibar and in which our partner Técnicas de Higiene Alimentaria is going to collaborate, in case it is of your interest. In this link you can...

Discovering the Potential of NIR: Technical Workshop on its Application in Olive Oil Mills: the example of Picualia

by gestor | Jun 3, 2024 |

Forthcoming technical conferences to be held at Picualia's facilities (Bailén), "Discovering the Potential of NIR: Technical conference on its application in olive oil mills". PROGRAM -09:15 h - 09:30 h: Welcome and registration of participants. -09:30 h -...

DOULIVA TASK FORCE RESULTS DISSEMINATION DAY

by gestor | Jun 3, 2024 |

DOULIVA TASK FORCE RESULTS DISSEMINATION DAY THURSDAY 06TH JUNE Venue: Assembly Hall of the National Agri-Food Technology Centre CTAEX Next Thursday 6 June at 09:30, will take place in the assembly hall of CTAEX (www.ctaex.com) a large part of the olive sector to see...

AEMO 2024 Award Ceremony

by gestor | May 10, 2024 |

Yesterday at the Montoro Olive Tree Fair, we received the third prize for the dissemination of olive oil culture awarded by AEMO. It was a great honour to receive this recognition for the second time. On the occasion of the 10th anniversary of our Association, last...

Course in Strategic and Corporate Communication in the Agri-Food Industry

by gestor | May 7, 2024 |

The agri-food sector has undergone a profound transformation in recent years. This transformation has been brought about in the first place by the great advances that have been introduced in the cultivation, care and production of agricultural products, and the...

OIL MILL MAINTENANCE COURSE

by gestor | Apr 30, 2024 |

Nuevo CURSO DE MANTENIMIENTO DE ALMAZARAS that we organize with AEMODA, entities that bet firmly by the continuous formation for the professional improvement of the personnel of oil mills. Specialized training of a practical nature, lasting 25 hours, to be...

Course: “BASIC PRINCIPLES OF ELECTRICITY FOR POTTERIES”.

by gestor | Apr 20, 2024 |

As we announced in the V Congress of Oil Mill Operators and Masters held in Úbeda last April 13th, in line with our philosophy of promoting the continuous training of our sector, the transfer of knowledge and the coverage of the needs of our associates, in...

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